SYRUP, TABLET & DROPS FOR COMMON GASTRO-INTESTINAL COMPLAINTS. Tones up digestive activity by improving digestive juices secretion. Relieves Flatulence, Abdominal distension and nausea. Aids digestion after heavy irregular rich meals. Prevents constipation, removes congestion and act as a preventive measure against hyper acidity. An ideal Combination of appetizer, digestive, Hepatopancreatic Stimulant, Carminative, Anti-flatulent & bowel regulator.


Dyspepsia, Indigestion, Flatulence, Gastric distension, Constipation, feeling of Fullness, nausea, uneasiness after rich and heavy meals, Dyspeptic Colic, heartburn, acidity and heapatic problems.


Syrup : 1 to 2 teaspoonful thrice a day with luke warm water.
Tablet : 1 to 2 tablets thrice a day with luke warm water.
Drops : 2 to 3 Drops thrice a day with luke warm water or advised by Physician.


Syrup : 100 ml, 200 ml & 450 ml.


Each 10 gm Contains ext of :

Zingiber officinale Shunthi 100 mg.
Piper nigrum Marich 100 mg.
Piper longum Pippali 100 mg.
Terminalia chebula Haritaki 150 mg
Terminlia belerica Vibhitak 150 mg
Embica officinalis Amlaki 150 mg
Coriandrum sativum Dhanyak 100 mg
Cyperus rotundus Mustak 150 mg
Black salt Sauvarchal 80 mg
Foeniculum vulgare Saunf 100 mg
Cinnamomum zeylanicum Tejpatra 120 mg
Sugar phuh 6.25 g.
Sodium benzoate   10 mg
Flavour   Q.S
Each 450 mg tablet contains :
Zingiber officinale Shunthi 20 mg
Piper nigrum Marich 20 mg
Piper longum Pippali 20 mg
Black salt Saurvachal 70 mg.
Allium sativum (Dry) Rason Sukha 15 mg.
Terminalia chebula Haritaki 150 mg.
Operculina turpethum Nishoth 45 mg.
Plumbago zeylaica   30 mg.
Sankh bhasma (A.F.I.)   65 mg.
Sudh kuchla (A.F.I.)   10 mg.
Starch   5 mg.
Each ml contains extract of :
Zingiber officinale Shunthi 40 mg.
Piper nigrum Marich 40 mg.
Piper longum Pippali 40 mg.
Terminalia chebula Haritaki 70 mg.
Terminlia belerica Vibhitak 70 mg.
Embica officinalis Amlaki 70 mg.
Plumbago zeylanica Chitrakmool 50 mg.
Embelia ribes Vidang 50 mg.
Coriandrum sativum Dhanyak 50 mg.
Cyperus rotundus Mustak 50 mg.
Black salt Sauvarchal 0.1 mg.
Foeniculum vulgare Shatapushpa 50 mg
Cinnmomum zeylanicum Tejpatra 40 mg.
Sugar phuh 625 mg.
Sodium benzoate   1 mg.
Flavour   Q.S.